Soups
French Onion Soup with Melted Cheese
Lobster Bisque
Soup du Jour
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Salads
Greek Salad Special
Artichoke Hearts*
Baby Spinach Salad, Mushrooms and Bacon
Hearts of Palm*
Tomato and Red Onion Salad*
Belgian Endive*
*Served with our house dressing
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Specialties
Whole Nova Scotia Lobster, Broiled or Steamed
(Can be Stuffed with Lump Crabmeat)
Twin South African Lobster Tails
Atlantic Salmon
Stuffed with Jumbo Lump Crabmeat,
Served with a Lobster Brandy Sauce
Surf & Turf
South African Lobster Tail and Center Cut Filet Mignon
Seafood Medley
Lobster Tail, Jumbo Shrimp and Sea Scallops,
Prepared in a Scampi sauce
Shrimp & Sea Scallops
With a Pink Vodka Sauce
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Seafood Selections
Fresh Imported Dover Sole
Lemon Sole
Wild Boneless Brook Trout
From the Rivers of Idaho
Lemon Sole Stuffed with Jumbo Lump Crabmeat
Chilean Sea Bass
Dry Packed Sea Scallops, New Bedford, Mass.
Soft Shell Crabs (In Season)
Stone Crab Claws (In Season)
Bay Scallops (In Season)
All Entrees include:
a mixed baby green salad with your favorite dressing,
a freshly prepared vegetable, and a choice of
crushed sweet potato, baked potato, linguini or long-grain and wild rice
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Shrimp
Jumbo Shrimp, prepared:
Scampi
Over Long-Grain and Wild Rice or Linguini
Marinara
Over Long-Grain and Wild Rice or Linguini
Parmigiana
Francese
Stuffed
With Jumbo Lump Crabmeat
All Entrees include:
a mixed baby green salad with your favorite dressing,
a freshly prepared vegetable, and a choice of
crushed sweet potato, baked potato, linguini or long-grain and wild rice
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Lightly Fried Selections
Jumbo Shrimp
Lemon Sole
Dry-Packed Sea Scallops
Calamari
Bay Scallops (In Season)
All Entrees include:
a mixed baby green salad with your favorite dressing,
a freshly prepared vegetable, and a choice of
crushed sweet potato, baked potato, linguini or long-grain and wild rice
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Prime Certified Beef
All Selections are Center Cut, Certified Black Angus
13 oz. Sirloin Steak
11 oz. Filet Mignon
8 oz. Filet Mignon
Sliced Filet Mignon
Sautéed with Fresh Mushrooms
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Chicken
Breast of Chicken, prepared:
Parmigiana
Francese
Marsala
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Veal
Medallions of Veal, prepared:
Piccata
Francese
Milanese
Parmigiana
Marsala
All Entrees include:
a mixed baby green salad with your favorite dressing,
a freshly prepared vegetable, and a choice of
crushed sweet potato, baked potato, linguini or long-grain and wild rice
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All selections and prices subject to change - consult restaurant for current availability and pricing